Dairy production contributes an estimated two to four percent of global greenhouse gas (GHG) emissions. The cooperative, representing over 1,000 farmers and operating multiple dairy processing sites and feed mills across the UK, approached us to create a unified, science-aligned emissions baseline and clear guidance to progress toward science-based targets. They had already completed Scope 1 and 2 baselines and several farm level carbon assessments.
We began by immersing ourselves in the organisation through workshops and site visits that allowed us to build strong relationships with data owners and gain a grounded understanding of the company’s operations. Site visits were conducted to observe operational processes to ensure that decarbonisation interventions were firmly rooted in the realities of day‑to‑day operations. These early engagements also helped explore the complexities unique to a cooperative structure, particularly how member farms should be treated within the organisational boundary.
Using the insights gathered, we developed a comprehensive model to calculate the company’s Scope 1, 2, and 3 emissions in line with the GHG Protocol. A crucial part of the work involved integrating and reviewing the cooperative’s existing farm level carbon modelling. Drawing on expertise across low carbon systems and natural economy assessment, we conducted a streamlined methodological review and carried out sensitivity testing on feed production related emissions to show how different modelling approaches could influence the total footprint.
Alongside the technical analysis, we produced briefing notes to support internal decision making and clarify the requirements, implications, and options involved in committing to the SBTi. The final report brought together the complete emissions baseline and recommended targeted decarbonisation measures for both sites and farms.
In 2024, supported by this work, the cooperative formally joined more than 10,000 companies committed to the SBTi.